We asked famed chef and friend Charleen Badman, a.k.a. "The Veggie Whisperer," to help us create this organic rainbow of fire roasted sweet potatoes, broccoli, kale, onions and chickpeas. Served on a bed of organic long grain red rice, topped with crumbled feta cheese and dressed in a tangy red wine vinaigrette made with extra virgin olive oil, it's a colorful combination full of flavor and made with high-quality ingredients that can be enjoyed in minutes. Gluten free/soy free/tree nut free/kosher

Amy's Kitchen Greek Inspired Red Rice & Veggies

$12.00 Regular Price
$6.00Sale Price